Korean Decorating Art Book

$34.99

This stunning book includes Korean buttercream recipe, also you can learn the popular Korean flower cake piping technique step-by-step through photos of each flower in both medium and bean paste.

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Description

Piping is an art because it has upgraded cakes from pure satisfaction as food to a visual enjoyment.It is like going sightseeing in a palace gardern when you look at flowery decoration on the cakes. Therefore, piping artists are also gardern artist. Angle has a profound knowledge on the growth forms of flowering plants and she can plant splitting glowers by piping them on the cakes, using non-solidifying bean paste and cream to creat a great many extraodinary works. This real-plant-resembling art is indeed no less difficult than sculpture or pottery.

This book records Miss Angle’s spledid works inspired by detailed observation of flower decorations. She shares her fomulae and recipes with you in both pictures and words so that more people can enjoy art and improve techniques together.

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